The best Black Berry and Apple Rum Daiquiri Cocktail Recipe
Ingredients
175g of ripe strawberries or raspberrys
ice
1/2 a lime
1tbsp lemon juice
ice
1/2 a lime
1tbsp lemon juice
100ml white rum
Method
Step 1
If using raspberries, blend these first to a purée then rub through a sieve to extract the pips. Put a handful of ice cubes in a powerful blender and crush. Add the berries or pulp, plus the lime and lemon juice and rum. Whizz again and pour into a chilled cocktail glass straight away. Decorate with a lime slice.
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